Menu


Download the Everyday MenuDownload the Holiday MenuDownload the Bulk Holiday Menu

Side Items

Extra vegetable or side $3.50 each

* Indicates one of our Vegetarian Friendly Items
(1 Slice of Onion 50¢)

  • Apple Sauce*
  • Baked Potato*
  • Black-eyed Peas
  • Broccoli Soufflé*
  • Brunswick Stew
  • Butter Peas
  • Cheese Grits*
  • Cheese & Vegetable Soufflé*
  • Cream Corn*
  • French Fries*
  • Fresh Fruit*
  • Fried Green Tomatoes*
  • Fried Okra*
  • Cole Slaw*
  • Dumplings
  • Collard Greens with cracklin’ cornbread
  • Cornbread Dressing & Gravy
  • Green Beans
  • Hoppin’ John
  • Macaroni and Cheese*
  • Okra & Tomatoes*
  • Pickled Beets*
  • Potato Salad*
  • Pot Likker
  • Rice and Gravy
  • Sliced Tomatoes*
  • Spiced Apples*
  • Squash Soufflé*
  • Vegetable Soup*
  • Whipped Potatoes*
  • Steamed Cabbage*
  • Steamed Carrots*
  • Sweet Potato Soufflé*
  • Tomato Pie*
  • Turnip Greens
  • Vegetable Medley*

Desserts

Served Fresh Daily

make any dessert option Ala Mode for $1.00

$4.50

Georgia Peach Cobbler

Seasonal Cobbler

Fresh Fruit

Banana Pudding

Bread Pudding & Wine Sauce

$3.95

Ice Cream

Vanilla * Chocolate * Tangerine Sherbet * Seasonal Ice Cream

$4.95

Hot Brownie Sundae with Vanilla Ice Cream

Peanut Butter Pie with Homemade Oreo Crust

$5.95

Key Lime Pie with Homemade Almond Crust

Pecan Pie

Strawberry Shortcake & Homemade Whipped Cream

 

 

Southern Special

Served family style, all you care to eat, dine in only, for parties of 2 or more, only one per table, no doggie bags. Entire table must choose the Southern Special.

Choose any 3 Entrees:

  • Baked Chicken Breast and Cornbread Dressing with Gravy
  • Meatloaf
  • Chicken and Dumplings
  • Roast Pork with Cornbread Dressing and Gravy
  • Fried Chicken
  • Oven Roasted Turkey with Cornbread Dressing and Gravy

Choose any 3 sides:

from our Mary Mac’s Fresh Vegetables and Sides List.

Choose your dessert:

Banana Pudding, Bread Pudding with Wine Sauce, Georgia Peach Cobbler

(Fresh Hot Breads Included)

$26.95 per person Adult

$13.95 per person Children 10 and under

$5.00 per person extra entrée

$3.00 per person extra side

Vegan Options

Baked Potato (No Butter)

French Fries

Apple Sauce

Okra and Tomatoes

Spiced Apples

Vegetable Soup

Fresh Fruit

Garden Salad (No Croutons or Cheese)

Pickled Beets

Gluten Free Menu

Download the Gluten Free Menu

We practice serious caution in preparing our gluten free items and do our best to ensure a gluten free product. Mary Mac’s is NOT a gluten free environment. In consuming our gluten free items, be aware that there may be a chance of cross contamination. Patrons are encouraged to consider this information in light of their individual requirements and needs.

Appetizers

Vegetable Soup . . . Cup $2.95 Bowl $3.95

Pot Likker (NO CRACKLIN’ CORNBREAD) . .
Cup $2.25 Bowl $3.00

Wedge Salad………………………………… $6.50
Fresh iceberg lettuce topped with boiled
Egg, bacon, tomatoes, and green onion

Southern Salad (NO CROUTONS)…… $6.95
A generous serving of mixed greens, diced
Tomatoes, chopped eggs, cheddar cheese,
Cucumber, and red onions

Garden House Salad (NO CROUTONS).. $3.95
Mixed Greens, diced tomatoes, cucumber
And cheddar cheese

*Add your choice of GRILLED or BLACKENED
Chicken or chicken tenders  … $6.95
Salmon or shrimp to any salad … $8.95

GF Salad Dressings:
Balsamic Vinaigrette, Italian Dressing, 1000 Island,
Ranch, Bleu Cheese, French, Honey Mustard

GRILLED or BLACKENED Shrimp ……….. $9.95

SAUTEED Chicken Livers ………………… $6.95

Deviled Eggs 6 halves on a bed of lettuce $5.95

Pimento cheese with celery sticks and carrots
(NO SALTINE CRACKERS)…………………………. $6.25

Entrees
Served with 2 sides

Vegetable Plate (choose 4 sides… See Fresh Vegetables and Sides)… $12.95

Grilled Liver and Onions …………………………… $13.00

Hamburger (NO BUN)……………………………….. $12.50
w/ American or swiss cheese $12.95
*Add grilled onions or mushrooms for .50 cents each

Chopped Ground Sirloin topped with sautéed onions
And mushrooms………………………………………….. $14.50

Roast Pork (NO DRESSING, NO GRAVY)……… $14.00

GRILLED Pork Chops ………………………………….. $15.50

Pork Spare Ribs (NO BBQ SAUCE) … 1/2 Slab $17.50
Full Slab $24.00

Baked Chicken Breast (bone-in breast) (NO DRESSING, NO GRAVY) $14.50

SAUTEED Chicken Livers …………………………….. $12.00

GRILLED or BLACKENED Boneless Chicken Breast $12.95

GRILLED or BLACKENED Chicken Tenders……..$13.50

Roast Turkey (NO DRESSING, NO GRAVY)…… $14.75

GRILLED or BLACKENED Gulf Shrimp …………. $18.95

Shrimp and Cheese Grits……………………………. $17.50

GRILLED or BLACKENED Rainbow Trout ……… $16.95

GRILLED or BLACKENED Catfish Filets ………………….. $16.95

GRILLED or BLACKENED Salmon …………………. $18.95

 

Fresh Vegetables and Sides

Extra vegetable or side $3.50 each

* Indicates one of our Vegetarian Friendly Items

*Apple Sauce

*Baked Potato

Black-Eyed Peas

Butter Peas

*Cheese Grits

*Coleslaw

Collard Greens (NO CRACKLIN’ CORNBREAD)

*Cream Corn

*Fresh Fruit

Green Beans

Hoppin’ John

*Okra and Tomatoes

*Pickled Beets

*Potato Salad

Pot Likker (NO CRACKLIN’ CORNBREAD)

*Spiced Apples

*Steamed Cabbage

*Steamed Carrots

*Steamed Rice

*Sweet Potato Souffle

Turnip Greens

*Vegetable Medley

*Vegetable Soup

*Whipped Potatoes

Desserts 

Ice Cream (Chocolate, Vanilla or Tangerine Sherbet)……………….  $3.95

Fresh Fruit   …………………  $4.50

Kid’s Menu

Children 10 and under. Dine-in only, no take-out. Sorry, no exceptions.

$6.50

One Chicken Leg

2 Chicken Tenders

Grilled Cheese Sandwich

All Beef Hot Dog

Fresh Vegetable Plate (choice of 4 small side dishes)

All kids meals (excluding the vegetable plate) are served with your choice of 2 side items.

Beverages

Iced Tea (The Table Wine of the South)……………….. $2.95

Homemade Lemonade (one refill only)…………….. $3.25

Arnold Palmer (one refill only)…………… $2.95

Coca-Cola, Diet Coke, Coke Zero, Sprite, Ginger Ale or Fruit Punch……….. $2.95

Cream Soda or Root Beer (per bottle)……….. $2.75

Coffee or Hot Tea………… $2.45

Sweet Milk or Buttermilk (per glass)………… $2.75

Cranberry or Orange Juice (per glass)……….. $2.75

*Full Bar Available – Please See “Bar Selections” Tab*

 

Bar Selections

Specialty Drinks

All specialty drinks are $9.00

Mint Julep

A Southern tradition of Kentucky Bourbon, Simple Syrup, Fresh Mint & Ice, sweetened to perfection. Order this classic on the rocks or as a martini

Georgia Peach Martini

Right out of the Georgia Peach Orchards; Fruitland Peach Vodka, Peach Nectar & Peach Schnapps. Grown on the original peach orchards owned by Augusta National Gulf Club, home of The Masters, the boutique vodka in this martini is made from real peaches, and is only available in Georgia! 

Whiskey Lemonade

Our homemade lemonade meets Mr. Williams … Evan that is, for Lemonade & Whiskey, Mary Mac’s Style

Ponce Punch

The Peachiest Punch on Ponce… Southern Comfort, Amaretto, Peach Nectar and Grenadine. A winning combination! 

 

Mary Mac’s Peach Mojito

Bacardi Citrus Rum, Peach Nectar, lime juice and triple sec, shaken and poured over ice, splash of Sprite

Hurricane Max

Three Rums, Sweet & Sour, a splash of Fruit Punch … Hurricane Max will blow you away!

Mary Mac’s Margarita

Herradura Reposado, Estaste grown 100% Blue Agave aged Tequila, Grand Marnier, Peach Schnapps, O.J. and a splash of sweet and sour, poured over rocks

Mary Mac’s Midtown Cosmopolitan

Ketel One Vodka, Citronge orange liqueur, lime juice and cranberry 

Raspberry Lemondrop Martini

Raspberry Pearl Vodka, Triplesec, Lemonade

Jekyll Island Peach Tea

A treat from the Barrier islands – Four liquors, Peach Nectar and splash of Sprite

Wines

HOUSE WINES

Sycamore Lane, Estate – California
Pinot Grigio, Chardonnay, Merlot, Cabernet Sauvignon… Glass $6.00  Bottle $18.00

Opera Prima Sparkling Wine, Brut (Spain) … Glass $5.50  Bottle $18

WHITES

Piquitos “Little Kisses” Sparkling Moscato (Spain) … Glass $8  Bottle 28
Double Decker Pinot Grigio (Santa Rosa) … Glass $7 Bottle $26
Seaglass Sauvignon Blanc (Santa Barbara) … Glass $8  Bottle $28
Tom Gore Sauvignon Blanc (Santa Rosa) … Glass $ 9  Bottle $30
Cherry Tart Chardonnay (Monterey) … Glass $10  Bottle $34

 REDS

Mark West Pinot Noir (Sonoma) … Glass $8  Bottle $28
Ravage Red Blend (South Coast) … Glass $8  Bottle $28
Avalon Cabernet Sauvignon (Napa) … Glass $ 9  Bottle $30
La Crema Pinot Noir (Sonoma) … Glass $10  Bottle $34
Chateau Ste. Michelle Cabernet Sauvignon (Columbia Valley) … Glass $10  Bottle $34

OWNER’S RESERVE

Corvo Moscato (Sicily) … Bottle $36
Frog’s Leap Chardonnay (Napa) … Bottle $55
Stag’s Leap, Hands of Time Red Blend (Napa) … Bottle $58
Franciscan Cabernet Sauvignon (Napa) … Bottle $52

Beers

Domestics
$4.50

Miller Lite

Budweiser

Bud Light

Premium
$5.75

Sam Adams

Amstel Light

Heineken

Local
$5.75

Red Brick HopLanta IPA

Sweetwater Pale Ale

Sweetwater Seasonal

Scofflaw Basement IPA

 

Bulk Menu Pricing

*** ALL Thanksgiving Holiday Bulk orders must be turned in no later than November 18th at 9pm. Thank you!!!

To ensure availability, please order at least 24 hours in advance of desired pick-up date.

Please specify food temperature for pick-up: Hot or Cold
A credit card guarantee is required on all bulk orders.

Download Reheating Instructions

VEGETABLES/SIDE ITEMS:

Pint – $6.95 – (serves 1-2)

Quart – $10.95 – (serves 4-6)

1/2 Gallon – $17.95 – (serves 8-10)

Gallon – $30.95 – (serves 16-20)

DESSERTS:

Peach Cobbler, Seasonal Cobbler, Bread Pudding & Banana Pudding

1/2 Gallon – $17.95 – (serves up to 10)

Gallon – $30.95 – (serves up to 20)

WHOLE PIES:

Pumpkin & Sweet Potato Pie (seasonal availability) – $14.00

Peanut Butter Pie with Homemade Oreo Crust – $16.00

Pecan Pie – $20.00

Key Lime Pie with Homemade Almond Crust – $20.00

BEVERAGES – BY THE GALLON:

Sweet & Unsweet Tea – $7.50

Lemonade – $10.00

BREADS – BY THE DOZEN:

Cinnamon Rolls – $3.95

Yeast Rolls – $3.95

Corn Bread – $3.95

ENTRÉES:
(1 order feeds approximately 1 person)

Fried Chicken 4 Piece (Breast, Wing, Leg & Thigh) $8.95/order

Fried Chicken Breast $6.95/order

Fried Chicken Legs $6.95/order

Fried Chicken Wings $8.75/order

Fried Chicken Tenders $7.50/order

Baked Chicken Breast with Cornbread Dressing & Gravy $8.50/order

Baked Turkey with Cornbread Dressing & Gravy $8.75/order

Roast Pork with Cornbread Dressing & Gravy $8.00/order

Pork BBQ with Brunswick Stew $7.95/order

Meatloaf with Tomato Sauce $7.50/order

BBQ Ribs $11.50/half slab  $18.00/full slab

Pan Fried Cube Steak with Brown Onion Gravy $8.95/order

Chicken and Dumplings $7.50/order

Fried or Sauteed Chicken Livers $6.00/order

Grilled Liver and Onions $7.00/order

Fried or Grilled Pork Chops $9.50/order

Catfish Filets (fried or grilled) 2 filets per order $10.50/order

Rainbow Trout (fried or grilled) 1 filet per order $10.95/order

Fried Gulf Shrimp $12.95/order

Southern Special

$27.95 per person | $14.95 children under 10

Served family style, all you care to eat, dine in only for parties of 3 or more.
Only 1 order per table.  No doggie bags please.
Entire table must choose the Southern Special

Your choice of 3

Boston Butt Pork Roast, Baked Turkey, Four-Piece Fried Chicken or Rosemary Half Chicken, Honey Glazed Ham

-Served with choice of 3 sides from our sides list-

-Choice of Peach Cobbler or Banana Pudding-

Side Items

Extra vegetable or side $3.50 each

* Indicates one of our Vegetarian Friendly Items.

  • Apple Sauce*
  • Black-eyed Peas
  • Butter Peas
  • Cheese & Vegetable Soufflé*
  • Collard Greens
  • Cornbread Dressing & Gravy
  • Creamed Corn
  • French Fries*
  • Fried Green Tomatoes*
  • Fried Okra*
  • Green Beans
  • Macaroni and Cheese
  • Potato Salad
  • Rice and Gravy
  • Spiced Apples*
  • Squash Soufflé*
  • Steamed Cabbage*
  • Steamed Carrots*
  • Sweet Potato Soufflé*
  • Tomato Pie*
  • Turnip Greens
  • Vegetable Soup*
  • Whipped Potatoes*